Food and Drink embraces so many areas of the hospitality industry, this category applies to the majority of sectors addressed by Portfolio consultants including hotels, catering management in business and industry, sporting, educational, healthcare and many other environments are all included within this category.
Our consultants have great success in this area of opening the eyes of both clients and candidates to the transferability of skills from one sub sector to another but where food and beverage management is the common thread.
The following are therefore only a small representation of the achievements in this area
Hotels - Browns Hotel
- De Vere Venues
- Fairmont Singapore
| - Island Shangri-La Hotel
- The Dorchester Hotel
- Whittlebury Hall
|
Contract & Event Catering | |
Entertainment - Blenheim Palace
- Bourne Leisure
| - Centre Parcs
- National Theatre
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Click here to view the biographies of the Consultants in Food and Beverage Management Recruitment
If unsure, please call Shona Rye Divisional MD, Portfolio +44 207 108 1021